4 Bottles of Pinot Grigio, full course dinner with Fillet Mignon's all around, and Bananas Foster to top it all off. Mike and I were treated to a VERY nice dinner tonight, and I've never eaten a better steak in my life, or enjoyed a better bottle of wine. It's easy to feel like a princess in that kind of environment, and hard to get over the guilt, when I stop to realize that I could have fed a small homestead in Swaziland on what I consumed tonight. A whole village could have eaten if you took the whole table into account.
But I'll justify it by reminding myself that this won't happen again for at least another year. So I'll enjoy the very happy belly feeling now, and digest.